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A. Product Type: Product Type, EU |
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G. Cooking Method: Cooked by Moist Heat |
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EuroFIR Food Classification (2) |
Apple Cider, Glass Container, Fermented, Farm Stand |
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Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice |
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European Food Groups (EFG) (2) |
Apple Cider, Glass Container, Fermented, Farm Stand |
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Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice |
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