all items  in current results   Refine your search within these categories: A. Product Type: all > Product Type, EU Eurocode 2 Food Classification (1) EuroFIR Food Classification (2) European Food Groups (EFG) (2) Products of Plant and Animal Origin, EC (1) B. Food Source (group results) Animal Used As Food Source (1) Plant Used As Food Source (1) C. Part of Plant or Animal (group results) Extract, Concentrate or Isolate of Plant or Animal (1) Part of Animal (1) E. Physical State Shape or Form (group results) Liquid (1) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method: all > Cooked by Moist Heat (group results) Cooked in Water or Water-Based Liquid (2) H. Treatment Applied (group results) Component Removed (1) Ingredient Added (1) Water Added or Removed (1) J. Preservation Method (group results) No Preservation Method Used (1) Preserved by Fermentation (1) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping (group results) Container or Wrapping by Form (1) Container or Wrapping by Material (1) No Container or Wrapping Used (1) Sealing/Closing Element (1) N. Food Contact Surface (group results) Food Contact Surface From Human-Made Material (1) Food Contact Surface, Other (1) P. Consumer Groups/Dietary Use/Label Claim (group results) Consumer Group (2) Dietary Claim or Use (2) R. Geographic Place and Region (group results) Continents, Regions and Countries (2) S. Substances (group results) Food Additives (1) Pesticides (1) Z. Adjunct Characteristics of Food: all > Production Environment (group results) Growing Condition (1) Preparation Establishment (1) Recently Viewed Items Go to Item History   Apple Cider, Glass Container, Fermented, Farm Stand   Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice   Apples, Raw, With Skin, Gala

These terms define your current search. Click the × to remove a term. A. Product Type: Product Type, EU × G. Cooking Method: Cooked by Moist Heat × Z. Adjunct Characteristics of Food: Production Environment × 2 items, grouped by A. Product Type (view ungrouped items) Eurocode 2 Food Classification (1)    Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice EuroFIR Food Classification (2)    Apple Cider, Glass Container, Fermented, Farm Stand Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice European Food Groups (EFG) (2)    Apple Cider, Glass Container, Fermented, Farm Stand Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice Products of Plant and Animal Origin, EC (1)    Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice