all items  in current results   Refine your search within these categories: A. Product Type: all > Product Type, USA Product Type, US CFR, Title 21 (3) Product Type, USDA Standard Reference (3) B. Food Source (group results) Animal Used As Food Source (3) C. Part of Plant or Animal (group results) Part of Animal (3) E. Physical State Shape or Form (group results) Solid (3) F. Extent of Heat Treatment (group results) Not Heat-Treated (3) G. Cooking Method (group results) Cooking Method Not Applicable (3) H. Treatment Applied (group results) Component Removed (3) J. Preservation Method (group results) Preserved by Chilling or Freezing (3) K. Packing Medium (group results) No Packing Medium Used (3) M. Container or Wrapping (group results) Container or Wrapping by Material (3) N. Food Contact Surface: all > Food Contact Surface From Human-Made Material (group results) Plastic (3) P. Consumer Groups/Dietary Use/Label Claim (group results) Consumer Group (3) Dietary Claim or Use (3) R. Geographic Place and Region (group results) Continents, Regions and Countries (2) Geographic Place or Region Not Known (1) S. Substances Z. Adjunct Characteristics of Food: all > Characteristics of Meat, Poultry or Fish (group results) Cut of Meat (3) Extent of Fat Trim (2) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. A. Product Type: Product Type, USA × N. Food Contact Surface: Food Contact Surface From Human-Made Material × Z. Adjunct Characteristics of Food: Characteristics of Meat, Poultry or Fish × 3 items, grouped by A. Product Type (view ungrouped items) Product Type, US CFR, Title 21 (3)    Ground Beef, Raw, 70% Lean, 30% Fat Beef, Raw, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice Beef, Raw, Short Loin, T-bone Steak, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice Product Type, USDA Standard Reference (3)    Ground Beef, Raw, 70% Lean, 30% Fat Beef, Raw, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice Beef, Raw, Short Loin, T-bone Steak, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice