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Refine your search within these categories:

A. Product Type (group results)

B. Food Source (group results)

C. Part of Plant or Animal (group results)

E. Physical State Shape or Form (group results)

F. Extent of Heat Treatment: all > Not Heat-Treated

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method: all > Preserved by Chilling or Freezing (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Food Contact Surface (group results)

P. Consumer Groups/Dietary Use/Label Claim (group results)

R. Geographic Place and Region (group results)

S. Substances (group results)

Z. Adjunct Characteristics of Food: all > Sensory Characteristics (group results)

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F. Extent of Heat Treatment: Not Heat-Treated
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J. Preservation Method: Preserved by Chilling or Freezing
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Z. Adjunct Characteristics of Food: Sensory Characteristics
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7 results
Group by: F. Extent of Heat Treatment, J. Preservation Method, Z. Adjunct Characteristics of Food
 
Apples, Raw, With Skin, Stayman
Apples, Raw, With Skin, Twenty Ounce
Apples, Raw, With Skin, Gala
Tomato, Raw, Red, Ripe, Big Beef
Tomato, Raw, Red, Ripe, Roma
Tomato, Raw, Green, Ripe, Green Zebra
Apples, Raw, With Skin, Baldwin