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A. Product Type (group results)

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E. Physical State Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Ingredient Added

J. Preservation Method (group results)

K. Packing Medium: all > Packed in Edible Medium (group results)

M. Container or Wrapping: all > Container or Wrapping by Form (group results)

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H. Treatment Applied: Ingredient Added
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K. Packing Medium: Packed in Edible Medium
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M. Container or Wrapping: Container or Wrapping by Form
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3 items, grouped by H. Treatment Applied (view ungrouped items)

Color Added (1)   
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted

Flavoring or Taste Ingredient Added (3)   
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted
Olives, Green, Lucques, France, Whole, Large, With Pit
Olives, Black, Picual, Spain, Whole, Small, Pitted