all items  in current results   Refine your search within these categories: A. Product Type (group results) Product Type, EU (5) Product Type, International (5) Product Type, USA (5) B. Food Source (group results) Plant Used As Food Source (5) C. Part of Plant or Animal (group results) Extract, Concentrate or Isolate of Plant or Animal (1) Part of Plant (4) E. Physical State Shape or Form (group results) Liquid (1) Semiliquid (1) Solid (3) F. Extent of Heat Treatment (group results) Heat-Treated (5) G. Cooking Method (group results) Cooking Method Not Applicable (4) Cooking Method Not Known (1) H. Treatment Applied: all > Ingredient Added (group results) Carbohydrate or Related Compound Added (1) Color Added (1) Flavoring or Taste Ingredient Added (5) Food Added (2) Nutrient or Dietary Substance Added (2) J. Preservation Method: all > Preserved by Heat Treatment Pasteurized by Heat (1) Sterilized by Heat (3) K. Packing Medium (group results) No Packing Medium Used (2) Packed in Edible Medium (3) M. Container or Wrapping (group results) Container or Wrapping by Form (5) Container or Wrapping by Material (5) Sealing/Closing Element (5) N. Food Contact Surface (group results) Food Contact Surface From Human-Made Material (5) P. Consumer Groups/Dietary Use/Label Claim: all > Consumer Group (group results) Human Food (5) R. Geographic Place and Region (group results) Continents, Regions and Countries (5) S. Substances (group results) Food Additives (3) Pesticides (5) Z. Adjunct Characteristics of Food (group results) Degree of Plant Maturity (3) Production Environment (5) Sensory Characteristics (5) Recently Viewed Items Go to Item History   Olives, Maalot   Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice   Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice

These terms define your current search. Click the × to remove a term. H. Treatment Applied: Ingredient Added × J. Preservation Method: Preserved by Heat Treatment × P. Consumer Groups/Dietary Use/Label Claim: Consumer Group × 5 items, grouped by J. Preservation Method (view ungrouped items) Pasteurized by Heat (1)    Apple Juice, Glass Container, Seneca Sterilized by Heat (3)    Olives, Black, Kalamata, Greek, Whole, Medium, Pitted Applesauce, Glass Container, Musselman's Olives, Green, Lucques, France, Whole, Large, With Pit  (others) (1)    Olives, Black, Picual, Spain, Whole, Small, Pitted