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Apples, Raw, With Skin, Twenty Ounce
 
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J. Preservation Method: Preserved by Heat Treatment
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M. Container or Wrapping: Sealing/Closing Element
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5 items, grouped by J. Preservation Method (view ungrouped items)

Pasteurized by Heat (1)   
Apple Juice, Glass Container, Seneca

Sterilized by Heat (3)   
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted
Applesauce, Glass Container, Musselman's
Olives, Green, Lucques, France, Whole, Large, With Pit

 (others) (1)   
Olives, Black, Picual, Spain, Whole, Small, Pitted