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M. Container or Wrapping: all > Sealing/Closing Element |
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Beef, Braised, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice |
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Tomato, Raw, Red, Ripe, Big Beef |
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F. Extent of Heat Treatment: Heat-Treated |
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H. Treatment Applied: Food Modified |
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M. Container or Wrapping: Sealing/Closing Element |
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Closing Cap or Lid (3) |
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted |
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Olives, Green, Lucques, France, Whole, Large, With Pit |
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Olives, Black, Picual, Spain, Whole, Small, Pitted |
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Seal/Gasket (3) |
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted |
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Olives, Green, Lucques, France, Whole, Large, With Pit |
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Olives, Black, Picual, Spain, Whole, Small, Pitted |
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