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A. Product Type (group results)
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Animal Used As Food Source (2)

C. Part of Plant or Animal: all > Part of Animal (group results)
Animal Body or Body Part (2)

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F. Extent of Heat Treatment (group results)
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P. Consumer Groups/Dietary Use/Label Claim: all > Dietary Claim or Use
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R. Geographic Place and Region: all > Geographic Place or Region Not Known

S. Substances

Z. Adjunct Characteristics of Food (group results)
Characteristics of Meat, Poultry or Fish (2)
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C. Part of Plant or Animal: Part of Animal
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P. Consumer Groups/Dietary Use/Label Claim: Dietary Claim or Use
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R. Geographic Place and Region: Geographic Place or Region Not Known
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2 items, grouped by P. Consumer Groups/Dietary Use/Label Claim (view ungrouped items)

General Label Claim (2)   
Ground Beef, Raw, 70% Lean, 30% Fat
Ground Beef, Broiled, 70% Lean, 30% Fat

Nutrition-Related Claim or Use (2)   
Ground Beef, Raw, 70% Lean, 30% Fat
Ground Beef, Broiled, 70% Lean, 30% Fat

Preservative-Related Claim or Use (2)   
Ground Beef, Raw, 70% Lean, 30% Fat
Ground Beef, Broiled, 70% Lean, 30% Fat