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A. Product Type (group results)

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E. Physical State Shape or Form: all > Solid (group results)

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G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method (group results)

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Z. Adjunct Characteristics of Food (group results)

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Beef, Raw, Short Loin, T-bone Steak, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice
 
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E. Physical State Shape or Form: Solid
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4 items, grouped by P. Consumer Groups/Dietary Use/Label Claim (view ungrouped items)

Consumer Group (4)   
Apples, Raw, With Skin, Stayman
Apples, Raw, With Skin, Twenty Ounce
Apples, Raw, With Skin, Gala
Apples, Raw, With Skin, Baldwin

Dietary Claim or Use (4)   
Apples, Raw, With Skin, Stayman
Apples, Raw, With Skin, Twenty Ounce
Apples, Raw, With Skin, Gala
Apples, Raw, With Skin, Baldwin