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B. Food Source: Plant Used As Food Source |
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G. Cooking Method: Cooking Method Not Applicable |
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Degree of Plant Maturity (12) |
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted |
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Apples, Raw, With Skin, Stayman |
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Apples, Raw, With Skin, Twenty Ounce |
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Apples, Raw, With Skin, Gala |
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Tomato, Raw, Red, Ripe, Big Beef |
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Tomato, Raw, Red, Ripe, Roma |
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Tomato, Raw, Green, Ripe, Green Zebra |
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Olives, Green, Lucques, France, Whole, Large, With Pit |
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Olives, Black, Picual, Spain, Whole, Small, Pitted |
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Apples, Raw, With Skin, Baldwin |
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Production Environment (16) |
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted |
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Apples, Raw, With Skin, Stayman |
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Apples, Raw, With Skin, Twenty Ounce |
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Apples, Raw, With Skin, Gala |
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Apple Juice, Glass Container, Seneca |
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Tomato, Raw, Red, Ripe, Big Beef |
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Tomato, Raw, Red, Ripe, Roma |
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Tomato, Raw, Green, Ripe, Green Zebra |
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Olives, Green, Lucques, France, Whole, Large, With Pit |
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Olives, Black, Picual, Spain, Whole, Small, Pitted |
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Olive Oil, Extra Virgin, Colavita |
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Olive Oil, Pure, Filippo Berio |
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Apples, Raw, With Skin, Baldwin |
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Quality Standards (3) |
Olive Oil, Extra Virgin, Colavita |
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Olive Oil, Pure, Filippo Berio |
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Sensory Characteristics (16) |
Olives, Black, Kalamata, Greek, Whole, Medium, Pitted |
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Apples, Raw, With Skin, Stayman |
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Apples, Raw, With Skin, Twenty Ounce |
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Apples, Raw, With Skin, Gala |
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Apple Juice, Glass Container, Seneca |
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Tomato, Raw, Red, Ripe, Big Beef |
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Tomato, Raw, Red, Ripe, Roma |
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Tomato, Raw, Green, Ripe, Green Zebra |
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Olives, Green, Lucques, France, Whole, Large, With Pit |
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Olives, Black, Picual, Spain, Whole, Small, Pitted |
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Olive Oil, Extra Virgin, Colavita |
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Olive Oil, Pure, Filippo Berio |
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Apples, Raw, With Skin, Baldwin |
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Tomato Characteristics (3) |
Tomato, Raw, Red, Ripe, Big Beef |
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Tomato, Raw, Red, Ripe, Roma |
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Tomato, Raw, Green, Ripe, Green Zebra |
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