all items  in current results   Refine your search within these categories: A. Product Type (group results) Product Type, EU (1) Product Type, International (1) Product Type, USA (1) B. Food Source (group results) Plant Used As Food Source (1) C. Part of Plant or Animal (group results) Extract, Concentrate or Isolate of Plant or Animal (1) E. Physical State Shape or Form: all > Liquid (group results) Liquid, Low Viscosity (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method: all > Cooked by Moist Heat > Cooked in Water or Water-Based Liquid (group results) Boiled (1) H. Treatment Applied (group results) Ingredient Added (1) Water Added or Removed (1) J. Preservation Method (group results) Preserved by Fermentation (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping: all > Sealing/Closing Element (group results) Closing Cap or Lid (1) Seal/Gasket (1) N. Food Contact Surface (group results) Food Contact Surface From Human-Made Material (1) P. Consumer Groups/Dietary Use/Label Claim (group results) Consumer Group (1) Dietary Claim or Use (1) R. Geographic Place and Region (group results) Continents, Regions and Countries (1) S. Substances (group results) Food Additives (1) Pesticides (1) Z. Adjunct Characteristics of Food Production Environment (1) Sensory Characteristics (1) Recently Viewed Items Go to Item History   Beef, Broiled, Short Loin, T-bone Steak, Separable Lean and Fat, Trimmed to 1/8 Inch Fat, Choice

These terms define your current search. Click the × to remove a term. E. Physical State Shape or Form: Liquid × G. Cooking Method: Cooked by Moist Heat > Cooked in Water or Water-Based Liquid × M. Container or Wrapping: Sealing/Closing Element × 1 item, grouped by Z. Adjunct Characteristics of Food (view ungrouped items) Production Environment (1)    Apple Cider, Glass Container, Fermented, Farm Stand Sensory Characteristics (1)    Apple Cider, Glass Container, Fermented, Farm Stand