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F. Extent of Heat Treatment: all > Extent of Heat Treatment Not Known

G. Cooking Method (group results)

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Z. Adjunct Characteristics of Food

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F. Extent of Heat Treatment: Extent of Heat Treatment Not Known
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R. Geographic Place and Region: Geographic Place or Region Not Known
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1 item, grouped by Z. Adjunct Characteristics of Food (view ungrouped items)

Production Environment (1)   
Olive Oil, Pure, Filippo Berio

Quality Standards (1)   
Olive Oil, Pure, Filippo Berio

Sensory Characteristics (1)   
Olive Oil, Pure, Filippo Berio