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02. Food Descriptions & Constituents: 3 Eggs (4) |
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Mammals, Poultry & Fish (1997) |
Egg, whole
Food #31101010; | Mod [000000] | Egg, whole, raw | FCID #7000145000 | Egg, whole |
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Egg, whole
Food #31102000; | Mod [000000] | Egg, whole, cooked, N/S as to cooking method | FCID #7000145000 | Egg, whole |
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Milk, water
Food #31102000; | Mod [000000] | Egg, whole, cooked, N/S as to cooking method | FCID #3600224000 | Milk, water |
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Milk, fat
Food #31102000; | Mod [000000] | Egg, whole, cooked, N/S as to cooking method | FCID #3600222000 | Milk, fat |
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all 1997 items... |
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Mushrooms and other edible fungi (40) |
Mushroom
Food #32105050; | Mod [000000] | Egg omelet or scrambled egg, with vegetables other than dark-green vegetables | FCID #2100228000 | Mushroom |
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Mushroom
Food #32105050; | Mod [100308] | Egg omelet or scrambled egg, with vegetables other than dark-green vegetables W/ BACON GREASE | FCID #2100228000 | Mushroom |
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Mushroom
Food #32105050; | Mod [100427] | Egg omelet or scrambled egg, with vegetables other than dark-green vegetables W/ SKIM MILK AND W/O FAT OR W/ NONSTICK SPRAY (INCLUDE PAM...) | FCID #2100228000 | Mushroom |
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Mushroom
Food #32105050; | Mod [101094] | Egg omelet or scrambled egg, with vegetables other than dark-green vegetables W/O MILK AND W/ OLIVE OIL | FCID #2100228000 | Mushroom |
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all 40 items... |
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Temperate Zone Fruits, Vegetables & Grains (2447) |
Soybean, oil
Food #31102000; | Mod [000000] | Egg, whole, cooked, N/S as to cooking method | FCID #0600350000 | Soybean, oil |
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Corn, field, oil
Food #31102000; | Mod [000000] | Egg, whole, cooked, N/S as to cooking method | FCID #1500125000 | Corn, field, oil |
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Rapeseed, oil
Food #31102000; | Mod [000000] | Egg, whole, cooked, N/S as to cooking method | FCID #2001319000 | Rapeseed, oil |
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Cottonseed, oil
Food #31102000; | Mod [000000] | Egg, whole, cooked, N/S as to cooking method | FCID #2000128000 | Cottonseed, oil |
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all 2447 items... |
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Tropical Zone Fruits and Other Crops (270) |
Olive, oil
Food #31105000; | Mod [100068] | Egg, whole, fried W/ OLIVE OIL | FCID #9500236000 | Olive, oil |
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Peanut, oil
Food #31105000; | Mod [202119] | Egg, whole, fried W/ PEANUT OIL | FCID #9500265000 | Peanut, oil |
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Vinegar
Food #32101500; | Mod [000000] | Egg, Benedict | FCID #9500390000 | Vinegar |
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Vinegar
Food #32101500; | Mod [205789] | Egg, Benedict W/ VEGETABLE OIL, NFS (INCLUDE OIL, NFS) | FCID #9500390000 | Vinegar |
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all 270 items... |
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Water (98) |
Water, indirect, all sources
Food #32101500; | Mod [000000] | Egg, Benedict | FCID #8602000000 | Water, indirect, all sources |
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Water, indirect, all sources
Food #32101500; | Mod [205789] | Egg, Benedict W/ VEGETABLE OIL, NFS (INCLUDE OIL, NFS) | FCID #8602000000 | Water, indirect, all sources |
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Water, indirect, all sources
Food #32105000; | Mod [202763] | Egg omelet or scrambled egg, fat added in cooking W/ EVAPORATED MILK, N/S as to FAT CONTENT AND DILUTION | FCID #8602000000 | Water, indirect, all sources |
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Water, indirect, all sources
Food #32105010; | Mod [100342] | Egg omelet or scrambled egg, with cheese W/O MILK, AND W/ VEGETABLE OIL, NFS (INCLUDE OIL, NFS) | FCID #8602000000 | Water, indirect, all sources |
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all 98 items... |
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