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00. Index to Food Descriptions (group results)

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02. Food Descriptions & Constituents: all > 2 Meat, Poultry, Fish and Mixtures (8) > 24 Poultry > 241 Chicken (breast; leg; drumstick; wing; back; neck or ribs; misc.) > 2414 Group Foods > Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten (group results)

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02. Food Descriptions & Constituents: 2 Meat, Poultry, Fish and Mixtures (8) > 24 Poultry > 241 Chicken (breast; leg; drumstick; wing; back; neck or ribs; misc.) > 2414 Group Foods > Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten
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4 items, grouped by 03. Constituents by Food Group (view ungrouped items)

Meat, Poultry, and Fish (3)   
Chicken, meat
Food #24141200; 
Mod [000000] 
Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten
FCID #4000093000
Chicken, meat

Chicken, fat
Food #24141200; 
Mod [000000] 
Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten
FCID #4000096000
Chicken, fat

Chicken, skin
Food #24141200; 
Mod [000000] 
Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten
FCID #4000097000
Chicken, skin