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02. Food Descriptions & Constituents: all > 2 Meat, Poultry, Fish and Mixtures (8) > 22 Pork > 227 Other pork items (spareribs; cracklings; skin; miscellaneous parts) > 2270 Group Foods > Pork, cracklings, cooked > Food #22704010; Mod [000000] Pork, cracklings, cooked

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02. Food Descriptions & Constituents: 2 Meat, Poultry, Fish and Mixtures (8) > 22 Pork > 227 Other pork items (spareribs; cracklings; skin; miscellaneous parts) > 2270 Group Foods > Pork, cracklings, cooked > Food #22704010; Mod [000000] Pork, cracklings, cooked
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Group by: 02. Food Descriptions & Constituents
 

Food #22704010; 
Mod [000000] 
Pork, cracklings, cooked

Pork, skin
Food #22704010; 
Mod [000000] 
Pork, cracklings, cooked
FCID #3400291000
Pork, skin