all items  in current results   Refine your search within these categories: 00. Index to Food Descriptions (group results) P (1) 01. View Selection (group results) [1] Food Descriptions Only (1) [2] Food Constituents Only (1) 02. Food Descriptions & Constituents: all > 2 Meat, Poultry, Fish and Mixtures (8) > 22 Pork > 227 Other pork items (spareribs; cracklings; skin; miscellaneous parts) > 2270 Group Foods > Pork skin, boiled > Food #22709110; Mod [000000] Pork skin, boiled 03. Constituents by Food Group (group results) Meat, Poultry, and Fish (1) 04. Constituents by Crop Group (group results) Mammals, Poultry & Fish (1) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. 02. Food Descriptions & Constituents: 2 Meat, Poultry, Fish and Mixtures (8) > 22 Pork > 227 Other pork items (spareribs; cracklings; skin; miscellaneous parts) > 2270 Group Foods > Pork skin, boiled > Food #22709110; Mod [000000] Pork skin, boiled × 2 results Group by: 02. Food Descriptions & Constituents   Food #22709110;  Mod [000000]  Pork skin, boiled Pork, fat Food #22709110;  Mod [000000]  Pork skin, boiled FCID #3400293000 Pork, fat