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02. Food Descriptions & Constituents: all > 2 Meat, Poultry, Fish and Mixtures (8) > 24 Poultry > 241 Chicken (breast; leg; drumstick; wing; back; neck or ribs; misc.) > 2414 Group Foods > Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten > Food #24141200; Mod [000000] Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten |
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Hazelnut
Food #13121300; | Mod [000000] | Ice cream sundae, chocolate or fudge topping, with whipped cream | FCID #1400155000 | Hazelnut |
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02. Food Descriptions & Constituents: 2 Meat, Poultry, Fish and Mixtures (8) > 24 Poultry > 241 Chicken (breast; leg; drumstick; wing; back; neck or ribs; misc.) > 2414 Group Foods > Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten > Food #24141200; Mod [000000] Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten |
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Food #24141200; | Mod [000000] | Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten |
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Chicken, meat
Food #24141200; | Mod [000000] | Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten | FCID #4000093000 | Chicken, meat |
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Chicken, fat
Food #24141200; | Mod [000000] | Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten | FCID #4000096000 | Chicken, fat |
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Chicken, skin
Food #24141200; | Mod [000000] | Chicken, drumstick, with or without bone, broiled, N/S as to skin eaten | FCID #4000097000 | Chicken, skin |
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