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 [2] Food Constituents Only (4)

02. Food Descriptions & Constituents: all > 2 Meat, Poultry, Fish and Mixtures (8) > 25 Organ meats, sausages and lunchmeats, and meat spreads > 252 Frankfurters, sausages, lunchmeats, meat spreads > 2522 Group Foods > Capicola
Food #25220510; Mod [000000] Capicola (5)

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02. Food Descriptions & Constituents: 2 Meat, Poultry, Fish and Mixtures (8) > 25 Organ meats, sausages and lunchmeats, and meat spreads > 252 Frankfurters, sausages, lunchmeats, meat spreads > 2522 Group Foods > Capicola
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5 results
Group by: 02. Food Descriptions & Constituents
 

Food #25220510; 
Mod [000000] 
Capicola

 Pork, meat
Food #25220510; 
Mod [000000] 
Capicola
FCID #3400290000
Pork, meat

 Pork, fat
Food #25220510; 
Mod [000000] 
Capicola
FCID #3400293000
Pork, fat
Sugarcane, sugar
Food #25220510; 
Mod [000000] 
Capicola
FCID #9500362000
Sugarcane, sugar

 Beet, sugar
Food #25220510; 
Mod [000000] 
Capicola
FCID #0101052000
Beet, sugar