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121 Sweet dairy cream (49) |
Food #12100100; | Mod [000000] | Cream, N/S as to light, heavy, or half and half |
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Milk, water
Food #12100100; | Mod [000000] | Cream, N/S as to light, heavy, or half and half | FCID #3600224000 | Milk, water |
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Milk, fat
Food #12100100; | Mod [000000] | Cream, N/S as to light, heavy, or half and half | FCID #3600222000 | Milk, fat |
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Milk, nonfat solids
Food #12100100; | Mod [000000] | Cream, N/S as to light, heavy, or half and half | FCID #3600223000 | Milk, nonfat solids |
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all 49 items... |
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122 Cream substitutes (107) |
Food #12200100; | Mod [000000] | Cream substitute, N/S as to frozen, liquid, or powdered |
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Corn, field, syrup
Food #12200100; | Mod [000000] | Cream substitute, N/S as to frozen, liquid, or powdered | FCID #1500124000 | Corn, field, syrup |
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Soybean, oil
Food #12200100; | Mod [000000] | Cream substitute, N/S as to frozen, liquid, or powdered | FCID #0600350000 | Soybean, oil |
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Milk, nonfat solids
Food #12200100; | Mod [000000] | Cream substitute, N/S as to frozen, liquid, or powdered | FCID #3600223000 | Milk, nonfat solids |
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all 107 items... |
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