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 [2] Food Constituents Only (8)

02. Food Descriptions & Constituents: all > 5 Grain Products (10) > 51 Yeast breads, rolls > 511 White breads, rolls > 5118 Group Foods > Muffin, English, toasted
Food #51186020; Mod [000000] Muffin, English, toasted (9)

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Food #27350310; 
Mod [100142] 
Seafood stew with potatoes and vegetables (including carrots, broccoli, and/or dark-green leafy), tomato-base sauce W/ ALL CATFISH
 
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02. Food Descriptions & Constituents: 5 Grain Products (10) > 51 Yeast breads, rolls > 511 White breads, rolls > 5118 Group Foods > Muffin, English, toasted
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9 results
Group by: 02. Food Descriptions & Constituents
 

Food #51186020; 
Mod [000000] 
Muffin, English, toasted

 Wheat, flour
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #1500402000
Wheat, flour

 Vinegar
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #9500390000
Vinegar
Corn, field, syrup
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #1500124000
Corn, field, syrup

 Milk, nonfat solids
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #3600223000
Milk, nonfat solids

 Soybean, oil
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #0600350000
Soybean, oil
Cottonseed, oil
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #2000128000
Cottonseed, oil

 Milk, water
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #3600224000
Milk, water

 Milk, fat
Food #51186020; 
Mod [000000] 
Muffin, English, toasted
FCID #3600222000
Milk, fat