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[1] Food Descriptions Only (119) |
Food #22000100; | Mod [000000] | Pork, N/S as to cut, cooked, N/S as to fat eaten |
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Food #22000110; | Mod [000000] | Pork, N/S as to cut, cooked, lean and fat eaten |
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Food #22000120; | Mod [000000] | Pork, N/S as to cut, cooked, lean only eaten |
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Food #22000200; | Mod [000000] | Pork, N/S as to cut, fried, N/S as to fat eaten |
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all 119 items... |
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[2] Food Constituents Only (1152) |
Pork, meat
Food #22000100; | Mod [000000] | Pork, N/S as to cut, cooked, N/S as to fat eaten | FCID #3400290000 | Pork, meat |
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Pork, fat
Food #22000100; | Mod [000000] | Pork, N/S as to cut, cooked, N/S as to fat eaten | FCID #3400293000 | Pork, fat |
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Pork, meat
Food #22000110; | Mod [000000] | Pork, N/S as to cut, cooked, lean and fat eaten | FCID #3400290000 | Pork, meat |
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Pork, fat
Food #22000110; | Mod [000000] | Pork, N/S as to cut, cooked, lean and fat eaten | FCID #3400293000 | Pork, fat |
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all 1152 items... |
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