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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 7 Vegetables (7) (21366) 72 Dark-green vegetables (2129) 721 Dark-green leafy vegetables (1419) 7210 Group Foods (278) Chard, cooked, fat added in cooking (41) Food #72104220; Mod [000000] Chard, cooked, fat added in cooking (12) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Other vegetables [Veg_8] (26192) Olive, oil [9500236000] (Crop Group O) (991) 04. Constituents by Crop Group 04. Constituents by Crop Group Tropical Zone Fruits and Other Crops (9817) Group O.. Tropical and Subtropical Fruits and Other Crops (9817) O. Olive subgroup (1088) Olive, oil [9500236000] (Crop Group O) (991) FCID Code: 9500236000 FCID Description: Olive, oil FCID Rank by Percent: 6 FNDDS Food Code: 72104220 FNDDS Food Description: Chard, cooked, fat added in cooking FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
