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Food #22101410; 
Mod [000000] 
Pork chop, battered, fried, lean and fat eaten
FCID #1500125000
Corn, field, oil

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03. Constituents by Food Group: Vegetables > Corn, green peas, lima beans [Veg_7] > Corn, field, oil [1500125000] (Crop Group 15)
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01. View Selection: [2] Food Constituents Only
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01. View Selection 
01. View Selection
 [2] Food Constituents Only (109321) 
 Food constituents without descriptions shown (109321)
02. Food Descriptions & Constituents 
02. Food Descriptions & Constituents
 2 Meat, Poultry, Fish and Mixtures (8) (37514) 
 22 Pork (1271) 
 221 Pork chops (321) 
 2210 Group Foods (321) 
 Pork chop, battered, fried, lean and fat eaten (19) 
 Food #22101410; Mod [000000] Pork chop, battered, fried, lean and fat eaten (19)
03. Constituents by Food Group 
03. Constituents by Food Group
 Vegetables (43502) 
 Corn, green peas, lima beans [Veg_7] (8508) 
 Corn, field, oil [1500125000] (Crop Group 15) (3283)
04. Constituents by Crop Group 
04. Constituents by Crop Group
 Temperate Zone Fruits, Vegetables & Grains (65975) 
 Group 15. Cereal Grains (15702) 
 Crop Group 15. Corn (8460) 
 Corn, field, oil [1500125000] (Crop Group 15) (3283)
FCID Code  1500125000
FCID Description  Corn, field, oil
FCID Rank by Percent  11
FNDDS Food Code  22101410
FNDDS Food Description  Pork chop, battered, fried, lean and fat eaten
FNDDS Food Modification Code  [000000]
FNDDS Food Modification Description  None