Item 15 of 39 (back to results) previous next Food #72118221;  Mod [202128]  Greens, cooked, from fresh, fat added in cooking W/ VEGETABLE OIL, NFS (INCLUDE OIL, NFS) FCID #0502194000 Kale

Current search: 03. Constituents by Food Group: Vegetables > Dark green vegetables [Veg_2] > Kale [0502194000] (Crop Group 5B) × Select any link to see items in a related category. more general categories    information about this item 01. View Selection  01. View Selection  [2] Food Constituents Only (109321)   Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents  02. Food Descriptions & Constituents  7 Vegetables (7) (21366)   72 Dark-green vegetables (2129)   721 Dark-green leafy vegetables (1419)   7211 Group Foods (325)   Greens, cooked, from fresh, fat added in cooking (53)   Food #72118221; Mod [202128] Greens, cooked, from fresh, fat added in cooking W/ VEGETABLE OIL, NFS (INCLUDE OIL, NFS) (5) 03. Constituents by Food Group  03. Constituents by Food Group  Vegetables (43502)   Dark green vegetables [Veg_2] (3789)   Kale [0502194000] (Crop Group 5B) (39) 04. Constituents by Crop Group  04. Constituents by Crop Group  Temperate Zone Fruits, Vegetables & Grains (65975)   Group 05. Brassica (Cole) Leafy Vegetables (625)   5B. Leafy Brassica greens subgroup (204)   Kale [0502194000] (Crop Group 5B) (39) FCID Code:   0502194000 FCID Description:   Kale FCID Rank by Percent:   3 FNDDS Food Code:   72118221 FNDDS Food Description:   Greens, cooked, from fresh, fat added in cooking FNDDS Food Modification Code:   [202128] FNDDS Food Modification Description:   Greens, cooked, from fresh, fat added in cooking W/ VEGETABLE OIL, NFS (INCLUDE OIL, NFS)