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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 22 Pork (1271) 227 Other pork items (spareribs; cracklings; skin; miscellaneous parts) (110) 2270 Group Foods (110) Pork, spareribs, barbecued, with sauce, N/S as to fat eaten (18) Food #22701030; Mod [000000] Pork, spareribs, barbecued, with sauce, N/S as to fat eaten (18) 03. Constituents by Food Group 03. Constituents by Food Group Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets (24241) Nuts and Seeds [Nutseed_0] (17064) Safflower, oil [2002330000] (Crop Group 20B) (3075) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 20. Oils from seed plants (14863) 20B. Flower seed oils subgroup (6329) Safflower, oil [2002330000] (Crop Group 20B) (3075) FCID Code: 2002330000 FCID Description: Safflower, oil FCID Rank by Percent: 16 FNDDS Food Code: 22701030 FNDDS Food Description: Pork, spareribs, barbecued, with sauce, N/S as to fat eaten FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None