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Food #56101030; 
Mod [000000] 
Macaroni, cooked, fat added in cooking
FCID #2002365000
Sunflower, oil

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02. Food Descriptions & Constituents: 5 Grain Products (10) > 56 Pastas, cooked cereals, rice
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01. View Selection 
01. View Selection
 [2] Food Constituents Only (109321) 
 Food constituents without descriptions shown (109321)
02. Food Descriptions & Constituents 
02. Food Descriptions & Constituents
 5 Grain Products (10) (37041) 
 56 Pastas, cooked cereals, rice (3307) 
 561 Pastas (521) 
 5610 Group Foods (169) 
 Macaroni, cooked, fat added in cooking (117) 
 Food #56101030; Mod [000000] Macaroni, cooked, fat added in cooking (12)
03. Constituents by Food Group 
03. Constituents by Food Group
 Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets (24241) 
 Nuts and Seeds [Nutseed_0] (17064) 
 Sunflower, oil [2002365000] (Crop Group 20B) (3134)
04. Constituents by Crop Group 
04. Constituents by Crop Group
 Temperate Zone Fruits, Vegetables & Grains (65975) 
 Group 20. Oils from seed plants (14863) 
 20B. Flower seed oils subgroup (6329) 
 Sunflower, oil [2002365000] (Crop Group 20B) (3134)
FCID Code  2002365000
FCID Description  Sunflower, oil
FCID Rank by Percent  11
FNDDS Food Code  56101030
FNDDS Food Description  Macaroni, cooked, fat added in cooking
FNDDS Food Modification Code  [000000]
FNDDS Food Modification Description  None