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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 20 Meat, N/S as to type (34) 200 Meat, N/S as to type (34) 2000 Group Foods (34) Meat sticks, baby food, N/S as to type of meat (17) Food #20000090; Mod [000000] Meat sticks, baby food, N/S as to type of meat (17) 03. Constituents by Food Group 03. Constituents by Food Group Meat, Poultry, and Fish (12174) Total poultry [Meats_6] (4369) Chicken [Meats_61] (4369) Turkey, fat-babyfood [5000385001] (Crop Group 50) (12) 04. Constituents by Crop Group 04. Constituents by Crop Group Mammals, Poultry & Fish (30181) Groups 4X. to 6X. Poultry (4402) 50. Turkey (1191) Turkey, fat-babyfood [5000385001] (Crop Group 50) (12) FCID Code: 5000385001 FCID Description: Turkey, fat-babyfood FCID Rank by Percent: 11 FNDDS Food Code: 20000090 FNDDS Food Description: Meat sticks, baby food, N/S as to type of meat FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None