New Search

Item 23 of 2774 (back to results)
Previous previous next Next
Food #13210110; 
Mod [202025] 
Pudding, bread W/ 1% MILK
FCID #7000145000
Egg, whole

Current search:

03. Constituents by Food Group: Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets > Eggs [Egg_0]
×

Select any link to see items in a related category.

more general categories    information about this item
01. View Selection 
01. View Selection
 [2] Food Constituents Only (109321) 
 Food constituents without descriptions shown (109321)
02. Food Descriptions & Constituents 
02. Food Descriptions & Constituents
 1 Milk and Milk Products (4) (7508) 
 13 Milk desserts, sauces, gravies (2858) 
 132 Puddings, custards, and other milk desserts (1078) 
 1321 Group Foods (595) 
 Pudding, bread (134) 
 Food #13210110; Mod [202025] Pudding, bread W/ 1% MILK (19)
03. Constituents by Food Group 
03. Constituents by Food Group
 Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets (24241) 
 Eggs [Egg_0] (2774) 
 Egg, whole [7000145000] (Crop Group 70) (1785)
04. Constituents by Crop Group 
04. Constituents by Crop Group
 Mammals, Poultry & Fish (30181) 
 Group 7X. Eggs (2774) 
 70. Egg (2774) 
 Egg, whole [7000145000] (Crop Group 70) (1785)
FCID Code  7000145000
FCID Description  Egg, whole
FCID Rank by Percent  2
FNDDS Food Code  13210110
FNDDS Food Description  Pudding, bread
FNDDS Food Modification Code  [202025]
FNDDS Food Modification Description  Pudding, bread W/ 1% MILK