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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 27 Meat, poultry, fish with nonmeat items (21416) 271 Meat, poultry, fish in gravy or sauce or creamed (4515) 2711 Beef in gravy or sauce (tomato-based sauce; gravy; cream, white, or soup-based sauce; soy-based sauce; other sauce; Puerto Rican) (1621) Beef goulash (17) Food #27111100; Mod [000000] Beef goulash (17) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Dark green vegetables [Veg_2] (3789) Pepper, nonbell, dried [0802273000] (Crop Group 8BC) (326) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 08. Fruiting Vegetables (Except Cucurbits) (3435) 8C. Fruiting Vegetables (except bell peppers) subgroup (1249) Pepper, nonbell, dried [0802273000] (Crop Group 8BC) (326) FCID Code: 0802273000 FCID Description: Pepper, nonbell, dried FCID Rank by Percent: 10 FNDDS Food Code: 27111100 FNDDS Food Description: Beef goulash FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None