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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 28 Frozen and shelf-stable plate meals, soups, and gravies with meat, poultry, fish base; gelatin and gelatin-based drinks (3916) 285 Gravies from meat, poultry, fish base (432) 2850 Group Foods (339) Gravy, beef or meat, fat free (13) Food #28501010; Mod [000000] Gravy, beef or meat, fat free (13) 03. Constituents by Food Group 03. Constituents by Food Group Meat, Poultry, and Fish (12174) Lamb, veal, game [Meat_3] (577) Sheep, meat [3500339000] (Crop Group 35) (120) 04. Constituents by Crop Group 04. Constituents by Crop Group Mammals, Poultry & Fish (30181) Group 3X. Mammals (22184) 35. Sheep (518) Sheep, meat [3500339000] (Crop Group 35) (120) FCID Code: 3500339000 FCID Description: Sheep, meat FCID Rank by Percent: 8 FNDDS Food Code: 28501010 FNDDS Food Description: Gravy, beef or meat, fat free FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None