Item 27 of 123 (back to results) previous next Food #56114020;  Mod [201735]  Noodles, cooked, spinach, fat added in cooking W/ BUTTER, NFS FCID #0401355000 Spinach

Current search: 03. Constituents by Food Group: Vegetables > Dark green vegetables [Veg_2] > Spinach [0401355000] (Crop Group 4A) × Select any link to see items in a related category. more general categories    information about this item 01. View Selection  01. View Selection  [2] Food Constituents Only (109321)   Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents  02. Food Descriptions & Constituents  5 Grain Products (10) (37041)   56 Pastas, cooked cereals, rice (3307)   561 Pastas (521)   5611 Group Foods (222)   Noodles, cooked, spinach, fat added in cooking (34)   Food #56114020; Mod [201735] Noodles, cooked, spinach, fat added in cooking W/ BUTTER, NFS (8) 03. Constituents by Food Group  03. Constituents by Food Group  Vegetables (43502)   Dark green vegetables [Veg_2] (3789)   Spinach [0401355000] (Crop Group 4A) (123) 04. Constituents by Crop Group  04. Constituents by Crop Group  Temperate Zone Fruits, Vegetables & Grains (65975)   Group 04. Leafy Vegetables (Except Brassica Vegetables) (1430)   4A. Leafy greens subgroup (470)   Spinach [0401355000] (Crop Group 4A) (123) FCID Code:   0401355000 FCID Description:   Spinach FCID Rank by Percent:   5 FNDDS Food Code:   56114020 FNDDS Food Description:   Noodles, cooked, spinach, fat added in cooking FNDDS Food Modification Code:   [201735] FNDDS Food Modification Description:   Noodles, cooked, spinach, fat added in cooking W/ BUTTER, NFS