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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 26 Fish and shellfish (4083) 261 Finfish (3260) 2610 Group Foods (859) Fish, N/S as to type, baked or broiled (29) Food #26100120; Mod [200986] Fish, N/S as to type, baked or broiled W/ CORN OIL (INCLUDE MAZOLA CORN OIL; MAZOLA OIL, NFS....) (4) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Corn, green peas, lima beans [Veg_7] (8508) Corn, field, oil [1500125000] (Crop Group 15) (3283) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 15. Cereal Grains (15702) Crop Group 15. Corn (8460) Corn, field, oil [1500125000] (Crop Group 15) (3283) FCID Code: 1500125000 FCID Description: Corn, field, oil FCID Rank by Percent: 3 FNDDS Food Code: 26100120 FNDDS Food Description: Fish, N/S as to type, baked or broiled FNDDS Food Modification Code: [200986] FNDDS Food Modification Description: Fish, N/S as to type, baked or broiled W/ CORN OIL (INCLUDE MAZOLA CORN OIL; MAZOLA OIL, NFS....)