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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 21 Beef (822) 213 Beef oxtails, neck bones, short ribs, head (69) 2130 Group Foods (69) Beef, shortribs, barbecued, with sauce, lean and fat eaten (18) Food #21304210; Mod [000000] Beef, shortribs, barbecued, with sauce, lean and fat eaten (18) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Other vegetables [Veg_8] (26192) Onion, bulb, dried [0301238000] (Crop Group 3A) (817) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 03. Bulb Vegetables (3902) 3A. Onion, bulb, subgroup (3735) Onion, bulb, dried [0301238000] (Crop Group 3A) (817) FCID Code: 0301238000 FCID Description: Onion, bulb, dried FCID Rank by Percent: 8 FNDDS Food Code: 21304210 FNDDS Food Description: Beef, shortribs, barbecued, with sauce, lean and fat eaten FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None