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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 5 Grain Products (10) (37041) 58 Grain mixtures, frozen plate meals, soups (20998) 581 Mixtures, mainly grain, pasta, or bread (19425) 5812 Group Foods (1144) Vegetables and cheese in pastry (26) Food #58127150; Mod [000000] Vegetables and cheese in pastry (26) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Other vegetables [Veg_8] (26192) Cassava [0103082000] (Crop Group 1CD) (917) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 01. Root and Tuber Vegetables (8262) 1D. Tuberous and corm vegetables (except potato) subgroup (1877) Cassava [0103082000] (Crop Group 1CD) (917) FCID Code: 0103082000 FCID Description: Cassava FCID Rank by Percent: 19 FNDDS Food Code: 58127150 FNDDS Food Description: Vegetables and cheese in pastry FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
