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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 5 Grain Products (10) (37041) 51 Yeast breads, rolls (2454) 513 Wheat, cracked wheat breads, rolls (446) 5130 Group Foods (381) Bread, whole wheat, N/S as to 100%, made from home recipe or purchased at bakery, toasted (8) Food #51300150; Mod [000000] Bread, whole wheat, N/S as to 100%, made from home recipe or purchased at bakery, toasted (8) 03. Constituents by Food Group 03. Constituents by Food Group Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets (24241) Sugars [Sugar_1] (4403) Sugarcane, molasses [9500363000] (Crop Group O) (109) 04. Constituents by Crop Group 04. Constituents by Crop Group Tropical Zone Fruits and Other Crops (9817) Group O.. Tropical and Subtropical Fruits and Other Crops (9817) O. Sugarcane subgroup (3918) Sugarcane, molasses [9500363000] (Crop Group O) (109) FCID Code: 9500363000 FCID Description: Sugarcane, molasses FCID Rank by Percent: 5 FNDDS Food Code: 51300150 FNDDS Food Description: Bread, whole wheat, N/S as to 100%, made from home recipe or purchased at bakery, toasted FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
