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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 23 Lamb, veal, game, other carcass meat (372) 231 Lamb and goat (58) 2312 Group Foods (9) Lamb, roast, cooked, lean and fat eaten (3) Food #23120110; Mod [000000] Lamb, roast, cooked, lean and fat eaten (3) 03. Constituents by Food Group 03. Constituents by Food Group Meat, Poultry, and Fish (12174) Lamb, veal, game [Meat_3] (577) Sheep, fat [3500341000] (Crop Group 35) (314) 04. Constituents by Crop Group 04. Constituents by Crop Group Mammals, Poultry & Fish (30181) Group 3X. Mammals (22184) 35. Sheep (518) Sheep, fat [3500341000] (Crop Group 35) (314) FCID Code: 3500341000 FCID Description: Sheep, fat FCID Rank by Percent: 2 FNDDS Food Code: 23120110 FNDDS Food Description: Lamb, roast, cooked, lean and fat eaten FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
