Item 383 of 432 (back to results) previous next Food #28520000;  Mod [000000]  Gravy or sauce, Chinese (soy sauce, stock or bouillon, cornstarch) FCID #1500402000 Wheat, flour

Current search: 02. Food Descriptions & Constituents: 2 Meat, Poultry, Fish and Mixtures (8) > 28 Frozen and shelf-stable plate meals, soups, and gravies with meat, poultry, fish base; gelatin and gelatin-based drinks > 285 Gravies from meat, poultry, fish base × Select any link to see items in a related category. more general categories    information about this item 01. View Selection  01. View Selection  [2] Food Constituents Only (109321)   Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents  02. Food Descriptions & Constituents  2 Meat, Poultry, Fish and Mixtures (8) (37514)   28 Frozen and shelf-stable plate meals, soups, and gravies with meat, poultry, fish base; gelatin and gelatin-based drinks (3916)   285 Gravies from meat, poultry, fish base (432)   2852 Group Foods (61)   Gravy or sauce, Chinese (soy sauce, stock or bouillon, cornstarch) (12)   Food #28520000; Mod [000000] Gravy or sauce, Chinese (soy sauce, stock or bouillon, cornstarch) (12) 03. Constituents by Food Group  03. Constituents by Food Group  Grain Products (7697)   Mixtures mainly grain [Grain_6] (6055)   Wheat, flour [1500402000] (Crop Group 15) (4301) 04. Constituents by Crop Group  04. Constituents by Crop Group  Temperate Zone Fruits, Vegetables & Grains (65975)   Group 15. Cereal Grains (15702)   Crop Group 15. Wheat (4852)   Wheat, flour [1500402000] (Crop Group 15) (4301) FCID Code:   1500402000 FCID Description:   Wheat, flour FCID Rank by Percent:   11 FNDDS Food Code:   28520000 FNDDS Food Description:   Gravy or sauce, Chinese (soy sauce, stock or bouillon, cornstarch) FNDDS Food Modification Code:   [000000] FNDDS Food Modification Description:   None