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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 26 Fish and shellfish (4083) 261 Finfish (3260) 2610 Group Foods (859) Carp, baked or broiled (22) Food #26105120; Mod [203146] Carp, baked or broiled W/O FAT (3) 03. Constituents by Food Group 03. Constituents by Food Group Meat, Poultry, and Fish (12174) Fish and shellfish [Meat_7] (821) Fish-freshwater finfish [8000157000] (Crop Group 80) (88) 04. Constituents by Crop Group 04. Constituents by Crop Group Mammals, Poultry & Fish (30181) Group 8X. Fish (821) 80. Fish (821) Fish-freshwater finfish [8000157000] (Crop Group 80) (88) FCID Code: 8000157000 FCID Description: Fish-freshwater finfish FCID Rank by Percent: 1 FNDDS Food Code: 26105120 FNDDS Food Description: Carp, baked or broiled FNDDS Food Modification Code: [203146] FNDDS Food Modification Description: Carp, baked or broiled W/O FAT
