New Search

Item 417 of 13344 (back to results)
Previous previous next Next
Food #51182020; 
Mod [101134] 
Bread stuffing made with egg W/ EGG SUBSTITUTE
FCID #1901220000
Marjoram

Current search:

03. Constituents by Food Group: Vegetables
×
02. Food Descriptions & Constituents: 5 Grain Products (10)
×

Select any link to see items in a related category.

more general categories    information about this item
01. View Selection 
01. View Selection
 [2] Food Constituents Only (109321) 
 Food constituents without descriptions shown (109321)
02. Food Descriptions & Constituents 
02. Food Descriptions & Constituents
 5 Grain Products (10) (37041) 
 51 Yeast breads, rolls (2454) 
 511 White breads, rolls (1428) 
 5118 Group Foods (333) 
 Bread stuffing made with egg (40) 
 Food #51182020; Mod [101134] Bread stuffing made with egg W/ EGG SUBSTITUTE (20)
03. Constituents by Food Group 
03. Constituents by Food Group
 Vegetables (43502) 
 Other vegetables [Veg_8] (26192) 
 Marjoram [1901220000] (Crop Group 19A) (532)
04. Constituents by Crop Group 
04. Constituents by Crop Group
 Temperate Zone Fruits, Vegetables & Grains (65975) 
 Group 19. Herbs and Spices (5538) 
 19A. Herb subgroup (2382) 
 Marjoram [1901220000] (Crop Group 19A) (532)
FCID Code  1901220000
FCID Description  Marjoram
FCID Rank by Percent  13
FNDDS Food Code  51182020
FNDDS Food Description  Bread stuffing made with egg
FNDDS Food Modification Code  [101134]
FNDDS Food Modification Description  Bread stuffing made with egg W/ EGG SUBSTITUTE