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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 7 Vegetables (7) (21366) 72 Dark-green vegetables (2129) 721 Dark-green leafy vegetables (1419) 7210 Group Foods (278) Chard, cooked, fat added in cooking (41) Food #72104220; Mod [000000] Chard, cooked, fat added in cooking (12) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Dark green vegetables [Veg_2] (3789) Swiss chard [0402367000] (Crop Group 4B) (7) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 04. Leafy Vegetables (Except Brassica Vegetables) (1430) 4B. Leaf petioles subgroup (960) Swiss chard [0402367000] (Crop Group 4B) (7) FCID Code: 0402367000 FCID Description: Swiss chard FCID Rank by Percent: 1 FNDDS Food Code: 72104220 FNDDS Food Description: Chard, cooked, fat added in cooking FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
