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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 21 Beef (822) 214 Beef roasts, stew meat, corned beef, beef brisket, sandwich steaks (101) 2141 Group Foods (76) Corned beef, cooked, lean and fat eaten (19) Food #21416110; Mod [000000] Corned beef, cooked, lean and fat eaten (19) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Dark green vegetables [Veg_2] (3789) Pepper, nonbell [0802272000] (Crop Group 8BC) (824) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 08. Fruiting Vegetables (Except Cucurbits) (3435) 8C. Fruiting Vegetables (except bell peppers) subgroup (1249) Pepper, nonbell [0802272000] (Crop Group 8BC) (824) FCID Code: 0802272000 FCID Description: Pepper, nonbell FCID Rank by Percent: 6 FNDDS Food Code: 21416110 FNDDS Food Description: Corned beef, cooked, lean and fat eaten FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
