Select any link to see items in a related category.
more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 22 Pork (1271) 225 Canadian bacon (12) 2250 Group Foods (12) Canadian bacon, cooked (12) Food #22501010; Mod [000000] Canadian bacon, cooked (12) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) White potatoes [Veg_1] (1697) Potato, flour [0103298000] (Crop Group 1C) (949) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 01. Root and Tuber Vegetables (8262) 1C. Tuberous and corm vegetables subgroup (1697) Potato, flour [0103298000] (Crop Group 1C) (949) FCID Code: 0103298000 FCID Description: Potato, flour FCID Rank by Percent: 8 FNDDS Food Code: 22501010 FNDDS Food Description: Canadian bacon, cooked FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
