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more general categories information about this item 01. View Selection 01. View Selection [2] Food Constituents Only (109321) Food constituents without descriptions shown (109321) 02. Food Descriptions & Constituents 02. Food Descriptions & Constituents 2 Meat, Poultry, Fish and Mixtures (8) (37514) 27 Meat, poultry, fish with nonmeat items (21416) 272 Meat, poultry, fish with starch item (include white potatoes) (3710) 2721 Beef with starch item (potatoes; noodles; rice; bread; Puerto Rican) (1347) Beef and noodles with tomato-based sauce (mixture) (38) Food #27212100; Mod [000000] Beef and noodles with tomato-based sauce (mixture) (14) 03. Constituents by Food Group 03. Constituents by Food Group Vegetables (43502) Dark green vegetables [Veg_2] (3789) Savory [1901334000] (Crop Group 19A) (168) 04. Constituents by Crop Group 04. Constituents by Crop Group Temperate Zone Fruits, Vegetables & Grains (65975) Group 19. Herbs and Spices (5538) 19A. Herb subgroup (2382) Savory [1901334000] (Crop Group 19A) (168) FCID Code: 1901334000 FCID Description: Savory FCID Rank by Percent: 12 FNDDS Food Code: 27212100 FNDDS Food Description: Beef and noodles with tomato-based sauce (mixture) FNDDS Food Modification Code: [000000] FNDDS Food Modification Description: None
