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Food #91705090; 
Mod [000000] 
Chocolate candy with fondant and caramel
FCID #2002330000
Safflower, oil

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03. Constituents by Food Group: Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets
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02. Food Descriptions & Constituents: 9 Sugars, Sweets, and Beverages (4) > 91 Sugars and sweets > 917 Candies
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more general categories    information about this item
01. View Selection 
01. View Selection
 [2] Food Constituents Only (109321) 
 Food constituents without descriptions shown (109321)
02. Food Descriptions & Constituents 
02. Food Descriptions & Constituents
 9 Sugars, Sweets, and Beverages (4) (4203) 
 91 Sugars and sweets (1956) 
 917 Candies (1181) 
 9170 Group Foods (418) 
 Chocolate candy with fondant and caramel (17) 
 Food #91705090; Mod [000000] Chocolate candy with fondant and caramel (17)
03. Constituents by Food Group 
03. Constituents by Food Group
 Eggs; Legumes; Nuts and Seeds; Fats and Oils; Sugars and Sweets (24241) 
 Nuts and Seeds [Nutseed_0] (17064) 
 Safflower, oil [2002330000] (Crop Group 20B) (3075)
04. Constituents by Crop Group 
04. Constituents by Crop Group
 Temperate Zone Fruits, Vegetables & Grains (65975) 
 Group 20. Oils from seed plants (14863) 
 20B. Flower seed oils subgroup (6329) 
 Safflower, oil [2002330000] (Crop Group 20B) (3075)
FCID Code  2002330000
FCID Description  Safflower, oil
FCID Rank by Percent  15
FNDDS Food Code  91705090
FNDDS Food Description  Chocolate candy with fondant and caramel
FNDDS Food Modification Code  [000000]
FNDDS Food Modification Description  None