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Cheese puffs and twists, corn based, baked, low fat
NDB 19434
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g8.5
Total lipid (fat) (204)g12.1
Carbohydrate, by difference (205)g72.35
Ash (207)g4.05
Energy (208)kcal432
Water (255)g3
Energy (268)kJ1809
Sugars, total (269)g7.29
Fiber, total dietary (291)g10.7
Calcium, Ca (301)mg357
Iron, Fe (303)mg1.28
Magnesium, Mg (304)mg41
Phosphorus, P (305)mg357
Potassium, K (306)mg286
Sodium, Na (307)mg847
Zinc, Zn (309)mg2.14
Copper, Cu (312)mg0.085
Selenium, Se (317)mcg9.6
Vitamin A, IU (318)IU250
Retinol (319)mcg38
Vitamin A, RAE (320)mcg_RAE44
Carotene, beta (321)mcg58
Carotene, alpha (322)mcg30
Vitamin E (alpha-tocopherol) (323)mg4.25
Lutein + zeaxanthin (338)mcg643
Vitamin C, total ascorbic acid (401)mg21.4
Thiamin (404)mg0.54
Riboflavin (405)mg0.61
Niacin (406)mg7.14
Vitamin B-6 (415)mg0.71
Folate, total (417)mcg97
Vitamin B-12 (418)mcg2.14
Choline, total (421)mg13.7
Vitamin K (phylloquinone) (430)mcg1.1
Folate, food (432)mcg97
Folate, DFE (435)mcg_DFE97
Cholesterol (601)mg1
Fatty acids, total saturated (606)g2.1
12:0 (611)g0.001
14:0 (612)g0.033
16:0 (613)g1.652
18:0 (614)g0.414
18:1 undifferentiated (617)g3.475
18:2 undifferentiated (618)g5.429
18:3 undifferentiated (619)g0.314
16:1 undifferentiated (626)g0.026
Fatty acids, total monounsaturated (645)g3.5
Fatty acids, total polyunsaturated (646)g5.74

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Product Type: Product Type, USA [A0289] > Product Type, USDA Standard Reference [A1269] > 2500 Snacks (USDA SR) [A1293]
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Index to Food Descriptions: C
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Food Source: Food Source Not Known [B0001]
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2500 Snacks (USDA SR) [A1293] (161)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Alpha-carotene (635)
 Beta-carotene, total (1998)
 Lutein plus zeaxanthine (1677)
 Retinoids (2309) 
 Retinol (2309)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)