 | | Fast Food, Pizza Chain, 14 in. Pizza, cheese topping, regular crust | | NDB 21299 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 11.91 | | Total lipid (fat) (204) | g | 9.51 | | Carbohydrate, by difference (205) | g | 32.58 | | Ash (207) | g | 2.23 | | Energy (208) | kcal | 264 | | Starch (209) | g | 25.49 | | Sucrose (210) | g | 0.11 | | Glucose (dextrose) (211) | g | 1.01 | | Fructose (212) | g | 1.2 | | Lactose (213) | g | 0.23 | | Maltose (214) | g | 1.34 | | Water (255) | g | 43.76 | | Energy (268) | kJ | 1103 | | Sugars, total (269) | g | 4.02 | | Galactose (287) | g | 0.13 | | Fiber, total dietary (291) | g | 1.7 | | Calcium, Ca (301) | mg | 177 | | Iron, Fe (303) | mg | 2.14 | | Magnesium, Mg (304) | mg | 24 | | Phosphorus, P (305) | mg | 212 | | Potassium, K (306) | mg | 154 | | Sodium, Na (307) | mg | 535 | | Zinc, Zn (309) | mg | 1.37 | | Copper, Cu (312) | mg | 0.119 | | Manganese, Mn (315) | mg | 0.317 | | Selenium, Se (317) | mcg | 24.5 | | Vitamin A, IU (318) | IU | 358 | | Retinol (319) | mcg | 61 | | Vitamin A, RAE (320) | mcg_RAE | 69 | | Carotene, beta (321) | mcg | 92 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.83 | | Thiamin (404) | mg | 0.34 | | Riboflavin (405) | mg | 0.502 | | Niacin (406) | mg | 3.277 | | Pantothenic acid (410) | mg | 0.352 | | Vitamin B-6 (415) | mg | 0.12 | | Folate, total (417) | mcg | 93 | | Vitamin B-12 (418) | mcg | 0.55 | | Choline, total (421) | mg | 16.4 | | Vitamin K (phylloquinone) (430) | mcg | 6.7 | | Folic acid (431) | mcg | 52 | | Folate, food (432) | mcg | 40 | | Folate, DFE (435) | mcg_DFE | 129 | | Betaine (454) | mg | 27.8 | | Tryptophan (501) | g | 0.128 | | Threonine (502) | g | 0.41 | | Isoleucine (503) | g | 0.564 | | Leucine (504) | g | 1.139 | | Lysine (505) | g | 0.77 | | Methionine (506) | g | 0.264 | | Cystine (507) | g | 0.163 | | Phenylalanine (508) | g | 0.664 | | Tyrosine (509) | g | 0.522 | | Valine (510) | g | 0.72 | | Arginine (511) | g | 0.486 | | Histidine (512) | g | 0.355 | | Alanine (513) | g | 0.419 | | Aspartic acid (514) | g | 0.839 | | Glutamic acid (515) | g | 3.535 | | Glycine (516) | g | 0.341 | | Proline (517) | g | 1.357 | | Serine (518) | g | 0.7 | | Cholesterol (601) | mg | 21 | | Fatty acids, total saturated (606) | g | 4.221 | | 4:0 (607) | g | 0.175 | | 6:0 (608) | g | 0.034 | | 8:0 (609) | g | 0.062 | | 10:0 (610) | g | 0.145 | | 12:0 (611) | g | 0.167 | | 14:0 (612) | g | 0.59 | | 16:0 (613) | g | 2.016 | | 18:0 (614) | g | 0.904 | | 20:0 (615) | g | 0.018 | | 18:1 undifferentiated (617) | g | 2.175 | | 18:2 undifferentiated (618) | g | 1.42 | | 18:3 undifferentiated (619) | g | 0.169 | | 20:4 undifferentiated (620) | g | 0.01 | | 22:0 (624) | g | 0.01 | | 14:1 (625) | g | 0.045 | | 16:1 undifferentiated (626) | g | 0.104 | | 18:4 (627) | g | 0.033 | | 20:1 (628) | g | 0.018 | | Fatty acids, total monounsaturated (645) | g | 2.352 | | Fatty acids, total polyunsaturated (646) | g | 1.788 | | 15:0 (652) | g | 0.06 | | 17:0 (653) | g | 0.038 | | 17:1 (687) | g | 0.008 | | 20:3 undifferentiated (689) | g | 0.001 | | 15:1 (697) | g | 0.001 | | 18:3 n-3 c,c,c (ALA) (851) | g | 0.156 |
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