 | | Gravy, au jus, canned | | NDB 06114 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 1.2 | | Total lipid (fat) (204) | g | 0.2 | | Carbohydrate, by difference (205) | g | 2.5 | | Ash (207) | g | 1.6 | | Energy (208) | kcal | 16 | | Water (255) | g | 94.5 | | Energy (268) | kJ | 67 | | Calcium, Ca (301) | mg | 4 | | Iron, Fe (303) | mg | 0.6 | | Magnesium, Mg (304) | mg | 2 | | Phosphorus, P (305) | mg | 30 | | Potassium, K (306) | mg | 81 | | Sodium, Na (307) | mg | 50 | | Zinc, Zn (309) | mg | 1 | | Copper, Cu (312) | mg | 0.1 | | Manganese, Mn (315) | mg | 0.2 | | Selenium, Se (317) | mcg | 0.4 | | Vitamin C, total ascorbic acid (401) | mg | 1 | | Thiamin (404) | mg | 0.02 | | Riboflavin (405) | mg | 0.06 | | Niacin (406) | mg | 0.9 | | Pantothenic acid (410) | mg | 0.02 | | Vitamin B-6 (415) | mg | 0.01 | | Folate, total (417) | mcg | 2 | | Vitamin B-12 (418) | mcg | 0.1 | | Folate, food (432) | mcg | 2 | | Folate, DFE (435) | mcg_DFE | 2 | | Fatty acids, total saturated (606) | g | 0.1 | | 14:0 (612) | g | 0.01 | | 16:0 (613) | g | 0.05 | | 18:0 (614) | g | 0.04 | | 18:1 undifferentiated (617) | g | 0.07 | | 18:2 undifferentiated (618) | g | 0.01 | | 16:1 undifferentiated (626) | g | 0.01 | | Fatty acids, total monounsaturated (645) | g | 0.08 | | Fatty acids, total polyunsaturated (646) | g | 0.01 |
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