 | | Fast Food, Pizza Chain, 14 in. Pizza, cheese topping, thick crust | | NDB 21300 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 12 | | Total lipid (fat) (204) | g | 10.99 | | Carbohydrate, by difference (205) | g | 31.33 | | Ash (207) | g | 2.27 | | Energy (208) | kcal | 272 | | Starch (209) | g | 24.82 | | Glucose (dextrose) (211) | g | 0.67 | | Fructose (212) | g | 0.79 | | Lactose (213) | g | 0.38 | | Maltose (214) | g | 1.23 | | Water (255) | g | 43.41 | | Energy (268) | kJ | 1139 | | Sugars, total (269) | g | 3.18 | | Galactose (287) | g | 0.13 | | Fiber, total dietary (291) | g | 1.5 | | Calcium, Ca (301) | mg | 186 | | Iron, Fe (303) | mg | 2.3 | | Magnesium, Mg (304) | mg | 24 | | Phosphorus, P (305) | mg | 216 | | Potassium, K (306) | mg | 157 | | Sodium, Na (307) | mg | 533 | | Zinc, Zn (309) | mg | 1.38 | | Copper, Cu (312) | mg | 0.11 | | Manganese, Mn (315) | mg | 0.315 | | Selenium, Se (317) | mcg | 27.8 | | Vitamin A, IU (318) | IU | 360 | | Retinol (319) | mcg | 61 | | Vitamin A, RAE (320) | mcg_RAE | 69 | | Carotene, beta (321) | mcg | 93 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.82 | | Thiamin (404) | mg | 0.354 | | Riboflavin (405) | mg | 0.265 | | Niacin (406) | mg | 3.49 | | Pantothenic acid (410) | mg | 0.442 | | Vitamin B-6 (415) | mg | 0.058 | | Folate, total (417) | mcg | 106 | | Vitamin B-12 (418) | mcg | 0.56 | | Choline, total (421) | mg | 16.6 | | Dihydrophylloquinone (429) | mcg | 1.4 | | Vitamin K (phylloquinone) (430) | mcg | 10 | | Folic acid (431) | mcg | 66 | | Folate, food (432) | mcg | 40 | | Folate, DFE (435) | mcg_DFE | 152 | | Betaine (454) | mg | 27.3 | | Tryptophan (501) | g | 0.131 | | Threonine (502) | g | 0.399 | | Isoleucine (503) | g | 0.555 | | Leucine (504) | g | 1.084 | | Lysine (505) | g | 0.807 | | Methionine (506) | g | 0.287 | | Cystine (507) | g | 0.26 | | Phenylalanine (508) | g | 0.678 | | Tyrosine (509) | g | 0.488 | | Valine (510) | g | 0.703 | | Arginine (511) | g | 0.634 | | Histidine (512) | g | 0.328 | | Alanine (513) | g | 0.374 | | Aspartic acid (514) | g | 0.847 | | Glutamic acid (515) | g | 3.723 | | Glycine (516) | g | 0.371 | | Proline (517) | g | 1.437 | | Serine (518) | g | 0.767 | | Cholesterol (601) | mg | 24 | | Fatty acids, total saturated (606) | g | 4.679 | | 4:0 (607) | g | 0.22 | | 6:0 (608) | g | 0.042 | | 8:0 (609) | g | 0.066 | | 10:0 (610) | g | 0.154 | | 12:0 (611) | g | 0.178 | | 14:0 (612) | g | 0.62 | | 16:0 (613) | g | 2.252 | | 18:0 (614) | g | 1.005 | | 20:0 (615) | g | 0.022 | | 18:1 undifferentiated (617) | g | 2.738 | | 18:2 undifferentiated (618) | g | 1.906 | | 18:3 undifferentiated (619) | g | 0.249 | | 20:4 undifferentiated (620) | g | 0.011 | | 22:0 (624) | g | 0.017 | | 14:1 (625) | g | 0.048 | | 16:1 undifferentiated (626) | g | 0.116 | | 18:4 (627) | g | 0.044 | | 20:1 (628) | g | 0.025 | | Fatty acids, total monounsaturated (645) | g | 2.934 | | Fatty acids, total polyunsaturated (646) | g | 2.389 | | 15:0 (652) | g | 0.063 | | 17:0 (653) | g | 0.041 | | 17:1 (687) | g | 0.007 | | 18:3 n-3 c,c,c (ALA) (851) | g | 0.179 |
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