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Mango nectar, canned
NDB 09436
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g0.11
Total lipid (fat) (204)g0.06
Carbohydrate, by difference (205)g13.12
Ash (207)g0.08
Energy (208)kcal51
Sucrose (210)g1.02
Glucose (dextrose) (211)g5.31
Fructose (212)g5.56
Maltose (214)g0.56
Water (255)g86.63
Energy (268)kJ212
Sugars, total (269)g12.45
Fiber, total dietary (291)g0.3
Calcium, Ca (301)mg17
Iron, Fe (303)mg0.36
Magnesium, Mg (304)mg3
Phosphorus, P (305)mg2
Potassium, K (306)mg24
Sodium, Na (307)mg5
Zinc, Zn (309)mg0.02
Copper, Cu (312)mg0.015
Manganese, Mn (315)mg0.028
Selenium, Se (317)mcg0.4
Vitamin A, IU (318)IU692
Vitamin A, RAE (320)mcg_RAE35
Carotene, beta (321)mcg402
Vitamin E (alpha-tocopherol) (323)mg0.21
Cryptoxanthin, beta (334)mcg26
Tocopherol, gamma (342)mg0.02
Vitamin C, total ascorbic acid (401)mg15.2
Thiamin (404)mg0.003
Riboflavin (405)mg0.003
Niacin (406)mg0.08
Pantothenic acid (410)mg0.07
Vitamin B-6 (415)mg0.015
Folate, total (417)mcg7
Choline, total (421)mg1.5
Vitamin K (phylloquinone) (430)mcg0.8
Folate, food (432)mcg7
Folate, DFE (435)mcg_DFE7
Fatty acids, total saturated (606)g0.014
14:0 (612)g0.002
16:0 (613)g0.011
18:0 (614)g0.001
18:1 undifferentiated (617)g0.012
18:2 undifferentiated (618)g0.003
18:3 undifferentiated (619)g0.008
16:1 undifferentiated (626)g0.01
Fatty acids, total monounsaturated (645)g0.022
Fatty acids, total polyunsaturated (646)g0.011

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Product Type: Product Type, USA [A0289] > Product Type, USDA Standard Reference [A1269] > 0900 Fruits and Fruit Juices (USDA SR) [A1279]
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Fruit-Producing Plant [B1140] (480) 
 Tropical or Subtropical Fruit [B1024] (97) 
 Mango [B1270] (3)
Index to Food Descriptions 
Index to Food Descriptions
 M (373)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0900 Fruits and Fruit Juices (USDA SR) [A1279] (328)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Disaccharides (1040) 
 Maltose (506)
 Sucrose (896)
 Monosaccharides (960) 
 Fructose (833)
 Glucose (927)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Beta-cryptoxanthin (638)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Gamma-tocopherol (927)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)